Beer/cheese Soup

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    Beer/cheese Soup

    Ingredients

    • 2 c frozen mixed cauliflower, broccoli, carrots
    • 1/2 c beer
    • 1 Tbsp dried minced onion
    • 1 can cream of celery soup
    • 1 c milk
    • 1 1/2 c shredded extra-sharp Cheddar cheese
    • croutons

    Instructions

    In a casserole dish, combine beer, veggies, and onion. Microwave 3-4 minutes. Stir in soup, milk, cheese. Microwave, covered, on high for 6-8 minutes. Top with croutons before serving.

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