Microwave Maple Bacon Pancake
Ingredients
- 1 1/2 c baking mix
- 1 1/2 c shredded Cheddar
- 3/4 c milk
- 1/4 c maple flavored syrup
- 1 tb sugar
- 2 eggs
- 12 slices bacon, crisply cooked and crumbled
Instructions
Grease and flour microwaveable pie plate, 10 x 1 1/2". Beat baking mix, 1/2 cup of the cheese, the milk, syrup, sugar and eggs with wire whisk or hand beater until only small lumps remain;pour into pie plate. Place pie plate on inverted microwaveable dinner plate in microwave oven. Microwave uncovered on high (100%), rotating pie plate 1/4 turn every 2 minutes, until most of top no longer appears doughy, 5 1/2 to 7 1/2 minutes. Sprinkle with remaining cheese and the bacon. Microwave uncovered on inverted plate just until cheese is melted, 1 to 1 1/2 minutes longer. Serve with maple flavored syrup if desired. Makes 8 servings.