Name: Mint Marinade for Chicken and Grilled Potatoes
Ingredients: 4 sprigs fresh mint; 4 TBSP light soy sauce; 3 TBSP brown sugar; 2 TBSP Red wine vinegar; 2 TBSP lemon juice; 1/2 TBSP Olive oil; 1 tsp Garlic salt; 1 tsp black pepper; 1 tsp white sugar

Mint Marinade for Chicken and Grilled Potatoes

Ingredients

4 sprigs fresh mint
4 TBSP light soy sauce
3 TBSP brown sugar
2 TBSP Red wine vinegar
2 TBSP lemon juice
1/2 TBSP Olive oil
1 tsp Garlic salt
1 tsp black pepper
1 tsp white sugar

Instructions

Mix all ingredients. Use to marinate chicken for 1-2 hours or longer if you prefer. Also works well to marinate baked potatoes. Grill potatoes about 20 minutes or until crisp and hot. Variation: Microwave marinade 4 minutes until comes to a full boil for at least a minute. Use boiled marinade to baste kabobs during cooking. Notes: Yield: enough for 4-6 chicken breasts