Peach Jam (microwave)
Ingredients
- 450 grams peaches; peeled, in chunks
- 250 grams sugar
- 1-2 tablespoons lemon juice; or to taste
Instructions
Put the peaches and sugar in a 3-4 litre microwave safe bowl and microwave, uncovered on HIGH for 5 minutes. Stir and mash the peaches. Microwave on HIGH for another 8 minutes. Stir again, and microwave for 2-4 minutes or until thickened. Stir in 1 tablespoon lemon juice, taste and add more lemon juice if necessary. Cool and store in a covered container in the refrigerator.
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