Refrigerator Muffins
Ingredients
- 2 cup boiling water
- 2 cup rolled oats
- 1 cup oil
- 2 cup brown sugar
- 4 eggs
- 2 cup mixed dried fruits
- 4 cup plain low fat yoghurt or buttermilk
- 3 cup wholemeal flour
- 2 cup plain flour
- 4 cup allbran or flaky bran
- 4 teaspoon baking soda
Instructions
Combine the rolled oats and boiling water in a bowl and allow to cool. Thoroughly combine the oil, sugar, eggs and yoghurt and stir in the mixed fruits. Add to the soaked oats. Combine the dry mix and then thoroughly mix into the wet mix. Keep this batter in a sealed container in the fridge for up to 6 weeks. Gently mix before placing into prepared pans to bake. Makes 40-50 muffins. Bake at 400F for 20-25 mins for 12 muffins. Microwave: 6 muffins in microwave pans for 5 mins on High. Comment: These muffins are a boost for the frantic mother or wife. If necessary your family can cook their own muffins! They are such fun to watch cooking.