Name: Spicy Pumpkin Butter
Ingredients: 1/4 cup dark brown sugar, packed; 2 tablespoon sugar; 1/4 cup water; 1/2 teaspoon allspice; 1/4 teaspoon ginger; 1/4 teaspoon cloves; 1/4 teaspoon nutmeg; 1/2 teaspoon cinnamon; 1 1/2 cup pumpkin

Spicy Pumpkin Butter

Ingredients

1/4 cup dark brown sugar, packed
2 tablespoons sugar
1/4 cup water
1/2 teaspoon allspice
1/4 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1 1/2 cup pumpkin

Instructions

Combine the two sugars, water, allspice, ginger, cloves, nutmeg and cinnamon in a 4-cup glass measure. MW on HIGH 3 minutes; stir. Add pumpkin and MW on HIGH 5 minutes. Let cool and refrigerate. Keeps seve ral weeks in refrigerator or can be frozen . NOTE: Use this as you would apple butter. Try using this added to whipped cream to garnish pumpkin pie.