menu

Vegan Biscoff Microwave Mug Cake

By: Rhian Williams from rhiansrecipes.com
Vegan Biscoff Microwave Mug Cake

"This 3-Ingredient Vegan Biscoff Mug Cake is so easy to make and can be made so quickly in the microwave. I first came across Biscoff spread in France, where they call it Speculoos. It’s ridiculously addictive and its flavour is very versatile and works well in a wide range of desserts. You can also use any other type of cookie butter or spread. I also love to add some pieces of chopped apple, which create little pockets of juicy sweetness, and pair beautifully with the subtly spiced Biscoff spread."

Serves1 person

close

Main Menu

Categories