Name: Fettucini Alfredo Sauce
Ingredients: 3 tablespoon sweetbutter; 1 cup half and half (light cream); 1/2 cup grated Parmesan/Romano cheese; 1 teaspoon ground parsley (fresh or dried); 1 egg yolk; 2 servings fettucini noodles; 3 tblespoons salt

Fettucini Alfredo Sauce

Ingredients

3 tablespoons sweetbutter
1 cup half and half (light cream)
1/2 cup grated Parmesan/Romano cheese
1 teaspoon ground parsley (fresh or dried)
1 egg yolk
2 servings fettucini noodles
3 tblespoons salt

Instructions

Bring 3 quarts of water to rapid boil, While water is boiling mix Alfredo ingredients in bowl, Add salt to the boiling water, After water resumes a rapid boil add Fettucini noodles, Cook al-dente then drain noodles, Put Alfredo ingredients into the empty pot and cook on high flame until bubbling begins while stirring, Add noodles and stir until Alfredo sauce begins a rapid bubble, Serve immediately.