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Old Fashioned Mac & Cheese

By: Barbara Curry from Butter and Baggage
Old Fashioned Mac Cheese

"This Old Fashioned Macaroni and Cheese recipe is a Southern classic with a creamy base and crusty cheese topping. No bells and whistles, just pasta, cream and cheese. Comfort food at its BEST. Some mac and cheese recipes are made with evaporated milk, some can be made in one pot,or in a slow cooker, but this one is made in a skillet and placed in the oven for the cheese to form a beautiful crust on top. "

Why You'll Love This Recipe

Here are the top 5 reasons why you should make this Old Fashioned Mac & Cheese recipe:

1. Classic Comfort Food: There's no denying the comforting power of a creamy and cheesy mac & cheese dish. This recipe stays true to the classic flavors of Southern macaroni and cheese, providing a warm and satisfying meal for any occasion.

2. Simple Ingredients: With just pasta, cream, and cheese, this recipe is easy to prepare and requires minimal ingredients. You likely already have these items in your pantry, making it a convenient option for a quick and delicious meal.

3. Crusty Cheese Topping: The magic of this mac & cheese lies in the crusty cheese topping that forms in the oven. This adds a delightful crunch and cheesy flavor to each bite, elevating the dish to a whole new level of deliciousness.

4. Skillet to Oven: The convenience of cooking this mac & cheese in a skillet and then transferring it to the oven makes for an easy and efficient cooking process. Plus, using a skillet adds a rustic charm to the presentation of the dish.

5. Southern Charm: Embrace the Southern tradition of hearty and indulgent comfort food with this Old Fashioned Mac & Cheese recipe. Whether you're hosting a family gathering, a potluck, or simply craving a taste of nostalgia, this recipe will deliver that warm and fuzzy feeling with every bite.

Serves4 people

Preparation Time10 min

Cooking Time20 min

Cooking MethodOven, Skillet

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