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Rigatoni Alla Norma

By: Pam Beth from pamsdailydish.com
Rigatoni Alla Norma

"If you like eggplant, you are going to love this recipe for Rigatoni Alla Norma. Kind of a shortcut recipe that’s rich tasting and full of wonderful flavors. Hearty and oh so delicious. Rigatoni is our go to pasta these days. It’s a hearty pasta with grooves to catch any sauce you put on it. When recently shopping at the market, I glanced over and noticed the eggplants looked fresh and firm that day. Since we all love eggplant, this was going to be dinner. Personally, I don’t make homemade pasta sauces that often. There are some really great pasta sauces on the market that actually taste just like a favorite Italian restaurant’s sauce. So, that's what I used in this recipe. Find your favorite or you can always make your own. This recipe, it’s so easy to prepare. With only a handful of ingredients, you have a homemade, restaurant style Rigatoni Alla Norma pasta dish everyone will love. Give this recipe a try, it's so hearty without adding any meat. Enjoy!"

Serves3 servings

Preparation Time10 min

Cooking Time25 min

Cooking Vessel Sizelarge pot

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