Roasted Vegetable Pasta

"Fresh and flavorful, this roasted vegetable pasta with pesto is a healthy and easy vegetarian dinner that’s hearty enough for meat-lovers, too! Add fresh basil and plenty of grated Parmesan cheese for a satisfying and simple meal. The flavors in this roasted vegetable pasta sauce are very similar to those found in ratatouille. The meal is a great way to take advantage of late-summer and early-fall fresh vegetables; however, you can also adapt the recipe to use any veggies that you have available — at any time of year!"

Preparation Time15 min

Cooking Time35 min

Cooking MethodOven, Skillet