The Best Bolognese Sauce

"Italian beef ragu is widely known as ragu Bolognese and commonly prepared with spaghetti - hence spaghetti bolognese is the most popular dish featuring the ragu sauce. This is an authentic Italian ragu pasta sauce with beef and pork mince; soffrito, which is carrot, onion and celery finely diced, and tomato sauce. In Italy spaghetti is by no means the go-to pasta shape for the meat sauce: penne, ziti or rigatoni are just as often tossed with this delicious sauce. It takes a long while but pretty much cooks all by itself, just give it a stir every now and again."

Preparation Time20 min

Cooking Time2 hr