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The Greatest Pasta Dish From Italy | Rigatoni With Sicilian Pesto

By: Albert Bevia from Spain on a Fork
The Greatest Pasta Dish From Italy Rigatoni With Sicilian Pesto

"This Rigatoni with Sicilian Pesto, is packed with flavors, easy to make and done in under 30 minutes. The perfect pasta dish for a busy weeknight dinner or a relaxed weekend lunch, next to a spinach salad and a bottle of Spanish wine. The reason why I consider this the greatest pasta dish from Italy is the sicilian pesto. Known as Pesto Alla Trapanese. It´s made with just almonds, garlic, tomatoes, basil, and olive oil, but it truly has the most incredible textures & flavors."

Serves2

Preparation Time10 min

Cooking Time15 min

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