Tortellini With Tomatoes And Pancetta
By: Gwynn Galvin from Swirls of Flavor
Tortellini With Tomatoes And Pancetta
"Cheese Tortellini With Tomatoes And Pancetta is an easy recipe for a pasta dinner. Cheese filled pasta is studded with crispy bits of pancetta, sautéed tomatoes and fresh arugula and basil in a light buttery garlic white wine sauce. Just cook up the cheese tortellini. Meanwhile, brown the pancetta then cook the tomatoes, onion and garlic with butter and white wine to form a light buttery sauce with lots of flavor. Stir in the tender pasta and fresh arugula. Top with Parmesan and fresh basil you’ll be savoring a bowl of tortellini with tomatoes that’s bursting with flavor! "