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1 Minute Prep Coconut Custard Pie

If you think this 1 Minute Coconut Custard Pie sounds too good to be true, think again! Mixed together right in your blender, this yummy coconut-infused pie comes together in 60 seconds flat, then bakes up in your oven while you relax. If you love the taste of a homemade creamy coconut pie, you'll love this effortless recipe that's a breeze to throw together. If you've never tried making a pie in a blender before, give this easy pie recipe a try; it's sure to change the way you think about pie making forever!

Preparation Time1 min

Cooking Time45 min

Ingredients

  • 2 cup milk
  • 1/3 cup margarine
  • 3/4 cup sugar
  • 1 1/2 teaspoon vanilla
  • 4 eggs
  • 1/2 cup flour
  • 1 cup shredded coconut
  • 1/2 teaspoon nutmeg

Instructions

  1. Preheat oven to 350 degrees F.
     
  2. Combine all ingredients in blender container.
     
  3. Blend on HI for 1 minute.
     
  4. Pour into greased and floured 10" pie plate.
     
  5. Bake for 45 minutes or until custard is set.

 

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