Amish Pumpkin Pie Recipe
By: Melanie Cagle from The Cagle Diaries
Amish Pumpkin Pie Recipe
"Pumpkin Pie is one of our all time favorite desserts during the fall season. Once everything becomes pumpkin spice crazy I smile because I can start making my Amish Pumpkin Pie recipe that my family loves. It's perfectly creamy but still holds together just right. The pumpkin pie spice really takes it up a notch, plus the fact that it is an Amish recipe means it uses minimal, easy to find ingredients and is easy to make."
Serves8 Slices
Preparation Time15 min
Cooking Time55 min
Cooking MethodOven
Cooking Vessel Size9" Pie Dish
Ingredients
- 1/2 cup Unsalted Butter, frozen
- 1 1/4 cup All Purpose Flour
- 1 1/2 teaspoon Granulated Sugar
- 1/2 teaspoon Salt
- 2 tablespoon Iced Water
- 1 cup Light Brown Sugar
- 1 1/2 tablespoon All Purpose Flour
- 2 each Eggs
- 2 teaspoon Cinnamon
- 1/2 teaspoon Nutmeg