Bag It Up Apple Pie
Easy apple pie recipes, like this Bag It Up Apple Pie, are great for family gatherings, dinner parties, or fall holidays. Bake this one crust apple pie in a brown paper bag and get ready for a whole new baking experience!
Cooking Time1 hr
Ingredients
- 1/2 cup granulated sugar
- 3 tablespoon all-purpose flour
- 1/2 teaspoon cinnamon
- 5 apples, peeled and sliced
- 1 tablespoon lemon juice
- 1 cup light brown sugar
- 1/2 cup all-purpose flour
- 1/8 pound (1/4 stick) unsalted butter
- 1 unbaked 9-inch pie crust
- 1 large brown grocery bag
Instructions
- Preheat oven to 400 degrees F.
- Combine granulated sugar, all-purpose flour, and cinnamon in a large bowl. Mix in sliced apples and stir to coat.
- Put mixture in an unbaked pie crust and sprinkle with lemon juice.
- In a bowl combine brown sugar and all-purpose flour and cut butter into mixture until crumbly. Sprinkle over top of apples.
- Place pie pan in large grocery bag. Fold over front and pin shut. Bake until edges are brown and pie is bubbling.