Cherry Cream Pie
Don't spend hours fussing over a homemade pie crust and filling! Create this quick and easy cherry cream pie in minutes and chill until your guests arrive. This one will please even the pickiest eaters.
Notes
For more great easy Cool Whip dessert recipes, check out our editor's Top 10 Easy Cool Whip Desserts.
Ingredients
- 2 (8-ounce) packages softened cream cheese
- 1 12-ounce (large) tub Cool Whip
- 1 (1-pound) box powdered sugar
- 1 teaspoon vanilla
- 2 prepared graham cracker crusts
- 1 can cherry pie filling
Instructions
- Mix cream cheese, Cool Whip, powdered sugar, and vanilla in bowl. Blend until smooth. Pour into two graham cracker crust pie shell.
- Cover with cherry pie filling. Chill for around 2 hours and serve.