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Coconut Pie

Ingredients

  • 1 C sugar
  • 1/4 C melted butter
  • 2 T flour
  • 3 beaten eggs
  • 1 t vanilla extract
  • 1 C buttermilk
  • 1 C flake coconut
  • 9" pie crust, fluted and unbaked

Instructions

Serves: 8. Heat oven to 300F. Mix all ingredients together. Pour into pie crust and bake for one hour. Cool before serving.

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