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Coconut Pumpkin Pie Dip

By: Christie Daruwalla from fooddonelight.com
Coconut Pumpkin Pie Dip

"A low calorie, fluffy dip that tastes like pumpkin pie with a dash of coconut made with healthier ingredients. Straight 100% pumpkin puree is not sweet. It is a little tart so I can add the amount of sweetness I want. I am not about sickly sweet. I used a little frozen coconut whipped topping to add another layer of deliciousness. It can be a little hard to find, but it is so worth it. Serve it with some apples that are a little more on the tart side, and you will be rolling her eyes with sheer pleasure. I like to do a mixture of green and red apples"

Serves13 People

Preparation Time5 min

Ingredients

  • Pumpkin Puree
  • Whipped coconut
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