Impossible Custard Pie

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    Impossible Custard Pie

    Ingredients

    • 2 cups milk
    • 1/2 cup flour
    • 1/4 teaspoon baking powder
    • pinch of salt
    • 3 tablespoons soft unsalted butter
    • 4 eggs
    • 1/2 cup sugar
    • 1 teaspoon vanilla
    • flaked coconut

    Instructions

    Preheat oven to 400. In blender, combine all ingredients. Blend for about a minute. Place in buttered 9 inch pie plate. Sprinkle with flaked or shredded coconut. Bake until knife inserted 1 inch from edge comes out clean (about 30 minutes).

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