Name: Mango Cobbler
Ingredients: 1/2 cup butter or margarine melted; 3/4 cup flour; 2 teaspoon baking powder; dash salt; 1 egg; 1 cup sugar; 3/4 cup milk; 2 cup firm but ripe sliced mango; 1/2 cup white sugar; 1/2 cup brown sugar

Mango Cobbler

Ingredients

1/2 cup butter or margarine melted
3/4 cup flour
2 teaspoons baking powder
dash salt
1 egg
1 cup sugar
3/4 cup milk
2 cups firm but ripe sliced mango
1/2 cup white sugar
1/2 cup brown sugar

Instructions

Place melted butter in a 8 or 9 inch square baking pan. Make a batter from the flour, baking powder, salt, egg, sugar and milk and pour over melted butter. DO NOT STIR. Mix the mangoes with the 2 sugars and place evenly over the batter. Bake in a 350F oven 45 to 60 minutes or until golden and tested done. Serves 6