Raspberry Pie
By: Jen Lynn from Baked by an Introvert
Raspberry Pie
"This no-bake raspberry pie recipe is made with frozen raspberries so you can enjoy it any time of year! Instead of using fresh raspberries, I opted for a bag of frozen raspberries. Once thawed they become incredibly juicy. This means there will be an abundant amount of puree to flavor the creamy no-bake filling. The result is a cool, creamy raspberry mousse nestled inside a buttery graham cracker crust. Serve it with whipped cream and prepare to swoon."
Yields1 9-inch pie