Sugar Cream Pie
Ingredients
- 1 cup brown sugar
- 1/3 cup flour
- 3/4 cup boiling water
- 3/4 cup evaporated milk
- nutmeg
- vanilla to taste
- 1 unbaked pie shell
Instructions
Combine all of the ingreients and pour into the pie shell. Bake at 375 for a half hour, or until brown and the pie is set.