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Deep Dish Cast Iron Skillet Pizza

By: Blair Lonergan from The Seasoned Mom
Deep Dish Cast Iron Skillet Pizza

"This deep dish Cast Iron Skillet Pizza has a thick, crisp, and chewy crust that's piled high with Italian sausage, pepperoni, marinara sauce and cheese. Use homemade dough or store-bought dough, and mix up the toppings with all of your favorites -- mushrooms, onions, peppers or more -- anything goes! A few tips, high heat, and the magic of a cast iron skillet make this the best deep dish pizza recipe you've ever tasted! Serve a slice with a simple side salad for an easy, family-friendly dinner. There's just nothing better than sinking your teeth into a thick slice of cast iron skillet pizza! With its signature crisp, chewy crust and generous toppings, each slice is flavorful, satisfying and delicious. There's no need to dine out in a pizzeria, because this easy recipe means that you can make your own meat-lover's deep dish pizza whenever the craving strikes! "

Yields8 slices

Preparation Time20 min

Chilling Time10 min

Cooking Time25 min

Cooking MethodOven, Skillet

Cooking Vessel Size12 inch skillet

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