Pork Rind Pizza
If you're tired of serving the same old pizzas, why not try out this unique and tasty recipe for Pork Rind Pizza? That's right, the crust of this homemade pizza is made from pork rinds and cream cheese. Amaze your family with an unexpected and delicious savory pie for dinner tonight. Once you've experienced cooking with pork rinds, you'll want to find more recipes that use this "secret" ingredient.
Notes
Makes two 9x13 pans, 8 slices each.
Serves16
Ingredients
- 12 ounce Southern Recipe Pork Rinds (Original Flavor)
- 5 large eggs
- 3 cup shredded fiesta blend cheese, divided
- 8 ounce cream cheese
- 15 jumbo black olives
- 50 gram green olives
- 3/4 cup sweet bell peppers, chopped
- 1 (5 serving) bag pepperoni
Instructions
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Preheat oven to 300 degrees F.
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Crush Southern Recipe pork rinds finely. Mix with eggs, cream cheese and 2 cups of the cheese.
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Cook until lightly browned. Let cool in fridge or freeze. If frozen, allow to thaw before adding toppings.
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Add remaining cheese and other toppings to top of crust.
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Cook until cheese is bubbly and peppers are cooked to your preference.