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Pickled Eggs

Ingredients

  • 6-8 oz jar jalapeno peppers
  • 6-8 oz jar hot banana peppers
  • 1 cup white distilled vinegar
  • 12 hard boiled eggs
  • 1 clove garlic
  • 1 medium bay leaf
  • 1 teaspoon mixed pickling spices
  • 4 cup water

Instructions

Combine ingredients, cover and refrigerate 3-4 days.

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