Fruit Vegetable Relish
Ingredients
- 3 onions, chopped
- 1 stalk celery, chopped
- 2 green peppers, halved, seeded,coarsely chopped
- 6 tomatoes, peeled and chopped
- 6 peaches or 1 can (19 oz.) peeled and coarsely chopped
- 6 apples, cores removed, peeled, coarsely chopped
- 6 pears, cores removed, peeled, coarsely chopped
- 2 cup cider vinegar
- 1 1/2 cup granulated sugar
- 3 tablespoon coarse salt
- 4 teaspoon pickling spice, tied in a cheesecloth bag
Instructions
Fruit Vegetable Relish. Combine onions, celery, peppers, tomatoes, peaches, apples and pears in a large heavy saucepan with vinegar, sugar, salt and spice bag. Bring to a boil and simmer, uncovered, for about 1 hour or until thickened. Remove spice bag; ladle relish into sterilized jars. Seal and boiling-water bath to preserve. Makes about 3 to 4 one-pint jars.