Name: Kiwifruit Chutney
Ingredients: 1 kilogram kiwifruit; 2 bananas; 3 onions; zest of 1 lemon; juice of 3 lemons; 1 cup raisins; 1 cup brown sugar; 1 teaspoon ground ginger; 1/4 teaspoon cayenne pepper; 3 tablespoon crystallised ginger; 2 teaspoon salt; 1 cup white vinegar

Kiwifruit Chutney

Ingredients

1 kilogram kiwifruit
2 bananas
3 onions
zest of 1 lemon
juice of 3 lemons
1 cup raisins
1 cup brown sugar
1 teaspoon ground ginger
1/4 teaspoon cayenne pepper
3 tablespoons crystallised ginger
2 teaspoons salt
1 cup white vinegar

Instructions

Peel and slice the kiwifruit, chop the onions and bananas. Mix all ingredients in a saucepan and boil gently for about 1 hour until soft and thick. Stir frequently, cool, spoon into sterilised jars and seal.