Mountain Dew Jelly
Ingredients
- 3 1/4 cups Mountain Dew
- 2 Tbsp Lemon Juice
- 4 1/2 cups sugar
- 1 pkg Sure Jell pectin
Instructions
Pour the Mtn Dew and lemon juice into a large (6-8 qt) pot. Bring to a boil, and allow to boil 3 min. (at this point, I let it cool slightly, then followed the Sure Jell directions). This is basically the same as Sure Jell's recipe for elderberry jelly, with the lemon juice amount halved. I think the next batch, I'll start out with more "Dew juice", and reduce it, for a more concentrated flavor.
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