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Old Fashioned Bread And Butter Pickles Canning Recipe

By: Cari Dunn from Koti Beth
Old Fashioned Bread And Butter Pickles Canning Recipe

"How to make old fashioned dill pickles. This recipe does take a while since you have to soak the vegetables for a few hours before you make the pickles. Then you prepare a brine and finally can the pickles. This does take a while to make, but you can double or triple the recipe to make more at a time. Although this recipe is more time and effort, it tastes amazing and is well worth it."

Makes2 quarts

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