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Monkey Bread

Ingredients

  • 2 12-oz cans biscuits
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 4 t cinnamon
  • 2 sticks butter, melted

Instructions

Mix sugars and cinnamon in a bowl. Butter a bundt pan. Cut biscuits into quarters. Roll pieces in butter, then sugars. Pile in pan. Pour any remaining ingredients on top. Bake at 350 for 30 minutes.

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