Monkey Bread

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    Monkey Bread

    Ingredients

    • 3 tubes biscuits from the dairy section
    • 1 cup granulated sugar
    • 1 cup brown sugar
    • cinnamon (to taste)
    • 1 stick unsalted butter, melted
    • 1/2 cup chopped pecans

    Instructions

    Cut each biscuit into quarters. Mix sugar and cinnamon and put mixture into a plastic bag- Add the biscuit quarters and shake to completely coat. Layer them in an oven proof pan (I use a bundt pan) Spray or oil the pan. Mix together, brown sugar, melted butter and nuts. Pour over the biscuits. Bake at 350 for 35 minutes or until done.

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