Layered Taco Salad
By: Beth Pierce from smalltownwoman.com
Layered Taco Salad
"This Layered Taco Salad is as beautiful as it is delicious! You can serve it for a luncheon or a Saturday night dinner complete with spicy Bloody Marys. You can use ground beef or ground turkey. I use ground turkey just because it is a little leaner. You can substitute different items if you really dislike something. A lot of peeps don’t like black olives. For goodness sake sub some avocado. Just remember chunks of avocado will turn brown if you don’t brush them with lemon juice."