Holiday Cranberry Salad

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Holiday Cranberry Salad

Cranberry salad made with Jello is one of many classic Thanksgiving salad recipes. Holiday Cranberry Salad is made with a gorgeous and delectable blend of holiday flavors that will put you in the mood for comfort and family.

Ingredients

  • 1 small (3oz) box red gelatin (cherry, strawberry, etc.)
  • 1 apple, finely diced
  • 1 orange, peeled and torn to small bits
  • 1 small (6-8oz) can pineapple bits
  • 1 bag (12oz) fresh cranberries, frozen solid
  • 1 cup walnuts, finely chopped
  • 1 cup diced celery, optional

Instructions

  1. Cranberries must be frozen. Pick out brown and soft fruit and discard.
     
  2. In a food processor or blender, chop remaining fruit by the handful until you have about 1.5 cups of finely shredded cranberry.
     
  3. Combine chopped fruit and nuts in a bowl or gelatin mould.
     
  4. Mix gelatin according to directions for fruited or moulded jello.
     
  5. Pour gelatin over fruit until it fills the mould.
     
  6. Stir to evenly distribute ingredients and chill until set.

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