Make Ahead Layered Salad
Save time tomorrow, prepare a Make Ahead Layered Salad today! This easy and fast salad recipe is a great appetizer to make a day ahead for your party or busy family dinner.
Notes
The mayonnaise should be the sealer for the layers.
Ingredients
- 1 small head lettuce, broken in bite size pieces
- 1 can (7 ounce) Le Seuer peas, drained
- 1/2 cup onion, finely chopped
- 1 cup Hellmann's mayonnaise
- 1 cup Swiss cheese, grated
- 6 to 8 slices of crisp bacon, crumbled
- seasoned bread crumbs for topping
Instructions
- Layer the bowl with all ingredients in order.
- Seal in plastic wrap and refrigerate for 24 hours.
- Toss before serving.
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