Shrimp Salad With Old Bay

"This easy, tossed shrimp salad recipe combines cooked shrimp, mayonnaise, lemon juice, finely chopped cucumber and red onion, fresh dill, and Old Bay seasoning. Delicious on its own, this simple shrimp salad is also a terrific filling for sandwiches, croissants, lettuce cups and stuffed avocado. Serve cold. Ready in just 15 minutes! A cooked shrimp salad recipe is also great to make if you’re vacationing at the beach and have access to fresh shrimp, it's so fresh and light."

Why You'll Love This Recipe

1. Quick and easy: With just a few simple ingredients and only 15 minutes of your time, this shrimp salad recipe is a breeze to make. Perfect for a quick and delicious meal or snack.

2. Versatile: This shrimp salad can be enjoyed in a variety of ways - on its own, in a sandwich, in lettuce cups, or even stuffed in an avocado. The options are endless, making it a great choice for any occasion.

3. Fresh and light: Made with fresh shrimp, cucumber, red onion, dill, and lemon juice, this salad is bursting with fresh flavors. It's the perfect choice for a light and refreshing meal, especially during the summer months.

4. Perfect for the beach: If you're vacationing at the beach and have access to fresh shrimp, this recipe is a must-try. It's a great way to enjoy the flavors of the sea in a light and delicious salad.

5. Family-friendly: This shrimp salad is sure to be a hit with the whole family. Kids and adults alike will love the combination of flavors and textures in this dish. Plus, it's a great way to sneak some veggies into your meal without sacrificing taste.

Preparation Time15 min

Cooking MethodNo Bake