Tuna Pasta Salad
By: Joss D from In the Kitch
Tuna Pasta Salad
"Salads do not always have to be green and bland. With this tuna pasta salad recipe, you can eat healthy while still having a fresh and exciting, savory taste. The creaminess of the mayo, the light saltiness of the fish and the filling pasta mixed together make an easy, healthy side dish or lunch to go. Pasta salad is usually served chilled but can be eaten warm as well. You can use many types of pasta, but some of the most popular are the bowtie, the shell, rotini and penne."
Serves4
Preparation Time20 min
Chilling Time1 hr
Cooking Time10 min