Warm Steak Salad with Seared Tomato Vinaigrette
By: Christie Daruwalla from fooddonelight.com
Warm Steak Salad with Seared Tomato Vinaigrette
"Enjoy a lean pan-seared strip roast steak on top of a bed of crisp, fresh greens and seared tomatoes drizzled with a warm red wine vinaigrette for 214 calories a serving. This may be a salad, but it is also a meal. One of the best ways to enjoy something you love, like steak, is to enjoy a little on a salad filled with fresh, crisp greens. Make the majority of your meal vegetables and add a little of the flavor you are craving. Keep the dressing simple and watch the oil that can add mounds of calories to your dressings. That way you can enjoy a lean beef dinner with only 214 calories."
Serves4 People
Preparation Time5 min
Cooking Time10 min
Ingredients
- Steak
- Tomatoes
- Lettuce