Cast Iron Skillet Burgers

"These juicy, flavorful cast iron skillet burgers are ready from start to finish in about 20 minutes! Serve the restaurant-quality meal with potato salad, baked potato wedges, pasta salad, or baked beans for an easy dinner that the whole family will love. Why You’ll Love This Recipe: - Easy. This recipe comes together from start to finish in about 20 minutes, and the process is simple. Just combine all of the ingredients, shape the mixture into patties, and cook in a skillet. - Convenient. Grilled hamburgers are delicious, but sometimes the weather doesn’t cooperate or you just don’t feel like firing up the outdoor grill to make a quick dinner. Thanks to a cast iron skillet on the stovetop, you can enjoy delicious, juicy burgers any night of the week. - Affordable. Ground beef is a relatively affordable meat, and the rest of the ingredients are basic pantry staples. This is a hearty, satisfying meal that won’t break the bank. - Family-friendly. It’s tough to beat the appeal of a classic hamburger. This is one of those dinners that everyone at the table can agree on! Let each of your family members adapt the burgers to suit their own tastes. For instance, some might like all of the fresh toppings, while others only want ketchup or mayonnaise. Some might love a fluffy brioche bun, while others might like the patty wrapped in lettuce or served on salad. You can make a couple of bacon cheeseburgers, too!"

Preparation Time10 min

Cooking Time10 min

Cooking MethodSkillet