Egg Salad Sandwich
"You are about to become the recipient of the best egg salad sandwich recipe in the world. I promise. I’ve had so many people tell me they made this egg salad recipe for their significant other and now they are not allowed to make any other version of the sandwich. It is that good. It makes you want to throw caution to the wind and dig in face first into this egg salad sandwich…even if the whole world is looking at you. They’re probably just wanting to taste it for themselves anyway."
Serves6
Preparation Time15 min
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In a small bowl, mash together cream cheese, mayo, chives, salt and pepper.
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In a large bowl, use a pastry cutter to mash up eggs. Finely chop the bacon and add to eggs.
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Add shredded cheddar and cream cheese mixture to eggs and bacon. Mix together until everything is mixed really well and eggs are covered in cream cheese.
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Serve on croissants with spinach.