Ground Beef Philly Cheesesteak
By: Tamara Ray from Tamara Ray Recipes
Ground Beef Philly Cheesesteak
"This ground beef Philly cheesesteak is so easy to make in the skillet and is so good! With the perfect combination of lean ground beef, red bell peppers, onions, seasonings, and Italian blend shredded cheese all spread on a hoagie roll, it is certain to become a family favorite for the whole family. The balance of browned ground beef together with onions, seasonings, melty cheese, and the crunch of bell peppers, is a delight to the taste buds. It’s a delicious and satisfying sandwich you will want to make over and over again. Our entire family loves it."
Serves6
Preparation Time10 min
Cooking Time25 min
Cooking MethodSkillet