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The Best-ever Sardine Salad Sandwich

By: Albert Bevia from Spain on a Fork
The Best-ever Sardine Salad Sandwich

"This Sardine Salad Sandwich is packed with flavors, made with simple everyday ingredients and done within minutes with absolutely no cooking on the stovetop. Serve it next to a handful of chips and a couple ice-cold beers for the ultimate treat. To make this sandwich, I used Spanish canned sardines in olive oil. The sardines I used had bones in them, which are edible and add more nutrients and flavors to the sardines. However, if you prefer, you can easily remove the bones."

Serves2

Preparation Time10 min

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