Apricot or Peach Glaze
Ingredients
- 1 c apricots or peaches
- 3 tb lemon juice
- 2 tb salad oil
- 1/4 ts liquid smoke (optional)
- 1/2 ts salt
- 1 ts finely chopped green onions
Instructions
Puree fruits or place in electric blender until smooth. Add remaining ingredients in saucepan and simmer 8 to 12 minutes. Makes about 1 1/3 cups. Baste on barbequing chicken, lamb or pork during last 20 minutes cooking time.