Chocolate Sauce for Ice Cream
Ingredients
- 1/2 stick butter
- 1 handful chocolate chips
- 6 marshmallows
Instructions
Melt butter in saucepan over low to medium heat. Throw in marshmallows and stir til melty. Throw in choc chips and stir til creamy and melted. (stir constantly, and do not heat too fast.) Immediately pour over ice cream. It will form a crust were it hits the cold ice cream, but stay warm and gooey where it pools. Serves 6.