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Garlic Aioli

By: Christina Hitchcock from It is a Keeper
Garlic Aioli

"Garlic Aioli is a deceptively simple topping that elevates any dish. This four-ingredient recipe comes together in no time at all, and goes great with a burger, chicken strips, French fries, roasted potatoes, and more. This aioli sauce takes just 2 minutes to mix together. All of the ingredients can be found in your kitchen or local grocery store. Easily adjust the ingredients for this easy garlic aioli to your tastes and dietary needs. Aioli is a creamy sauce made with oil and garlic and is an emulsion, or a combination of ingredients that would typically separate from each other, like egg yolk mayonnaise. While this aioli is similar to mayonnaise, the term “aioli” has evolved to often refer to a mayo with added ingredients, rather than the original Mediterranean sauce that its name originated from, which is made with just garlic and extra virgin olive oil or neutral oil."

Serves8 servings

Preparation Time2 min

Ingredients

  • Mayonnaise
  • Lemon
  • Garlic
  • All Purpose Seasoning
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