Cheesy Hasselback Potato Gratin

Cheesy Hasselback Potato Gratin brings the best of both of these famous potato dishes together in one! This is a great potato recipe to serve the during the holidays and it's super easy to put together. If you love cheesy potatoes, you'll adore this recipe! Made even more delicious by adding onion, garlic, and two different cheeses into the the mix, this recipe is sure to be asked for around Thanksgiving and Christmas -- alongside the mashed potatoes of course! This is also the perfect side dish to make when your cooking steak or a roast. Comforting and delicious!

Why You'll Love This Recipe

We are absolutely in love with this Cheesy Hasselback Potato Gratin recipe! Not only does it combine the best elements of Hasselback potatoes and potato gratin, but it also offers a generous helping of delicious cheese. Who can resist the creamy, melty goodness that comes from a cheesy potato dish?

One of the best things about this recipe is how easy it is to put together. With just a few simple ingredients like potatoes, onion, garlic, and two types of cheese, you can create a dish that will wow your family and friends. It's the perfect side dish to serve during the holidays, whether it's Thanksgiving, Christmas, or any other special occasion.

The addition of onion and garlic brings a depth of flavor to the dish, while the two types of cheese add a rich and savory element that will have everyone asking for seconds. This recipe is a great alternative to traditional mashed potatoes, especially when paired with a juicy steak or a tender roast.

The comforting and delicious nature of this Cheesy Hasselback Potato Gratin makes it a must-have in your recipe arsenal. It's versatile enough to be served as a side dish for a variety of main courses, and it's sure to become a new family favorite. So go ahead and give this recipe a try -- we promise you won't be disappointed!

Preparation Time20 min

Cooking Time1 hr