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Cozy Comfort Cornbread

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Cozy Comfort Cornbread

Cozy Comfort Cornbread will make your meal something special. Whether you're making this cornbread recipe for a casual family dinner or something a little more special, like Thanksgiving dinner, you're sure to love how comforting this bread is. This basic cornbread recipe will come in handy for more occasions than one. Spice it up and throw some chopped up jalapeno inside and serve it alongside a bowl of warm and hearty chili. Or sweeten it up with some honey and butter. Whatever you choose, this is one cornbread recipe that will stay in your family for years.

Why You'll Love This Recipe

At our recipe website, we believe that Cozy Comfort Cornbread is a must-have recipe in every home cook's repertoire. This versatile and delicious cornbread will quickly become a family favorite due to its comforting and satisfying qualities. Whether you're looking for a side dish to elevate a casual weeknight meal or a special treat for a holiday feast, this cornbread is the perfect choice.

What makes Cozy Comfort Cornbread so amazing? For starters, it's incredibly easy to make. With simple ingredients that you likely already have in your pantry, you can whip up a batch of this cornbread in no time. The recipe is foolproof, so even beginner bakers can achieve delicious results.

But what truly sets this cornbread apart is its adaptability. Want to add a kick of heat? Simply mix in some chopped jalapenos. Craving something sweet? Drizzle some honey and butter over the top. The possibilities are endless, making this recipe perfect for any occasion or taste preference.

And let's not forget about the comforting texture and flavor of this cornbread. Its moist crumb and subtle cornmeal flavor will leave you wanting more with every bite. Whether served on its own or as a flavorful accompaniment to a savory dish like chili, Cozy Comfort Cornbread will quickly become a staple in your kitchen.

So why wait? Try out this amazing cornbread recipe today and see for yourself why it's a timeless classic that will be enjoyed by your family for generations to come.

Cooking Time30 min

Ingredients

  • 2 cup flour
  • 2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 2 cup buttermilk
  • 1/4 cup melted butter, slightly cooled
  • 2 eggs
  • 1 cup yellow cornmeal

Find even more cornbread recipes in our collection,

Instructions

  1. Preheat oven to 400 degrees F.

  2. Lightly grease a 9 x 12-inch glass baking dish.

  3. Sift together the flour, baking powder, baking soda, and salt and set aside.

  4. In a separate bowl, beat the eggs, then beat in the sugar.  Add to the dry ingredients.

  5. Mix in the buttermilk until blended, then add the melted butter. Mix well.

  6. Add the cornmeal and blend thoroughly.

  7. Bake for 25 to 30 minutes. Serve warm.

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