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Roasted Red Pepper White Bean Dip

By: Mireille Roc from Chef Mireille recipes - global kitchen travels
Roasted Red Pepper White Bean Dip

"This quick and easy dip is a delicious addition to any party platter. I have been making this dip for many years, long before hummus took the world by storm. While many people LOVE hummus, though a minority there are those that find the flavor of tahini over powering or have nut and seed allergies. This dip is a great alternative to hummus with some of the same ingredients, but allergen free to make everyone in a crowd happy. This dip makes a great party platter with cheese, crackers, fruit and other accompaniments as needed."

Serves8

Preparation Time15 min

Cooking Time10 min

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