Classic Spanish Pasta Stew

"This Classic Spanish Pasta Stew, known in Spain as un Guiso de Macarrones con Verduras, is packed with so many great flavors, it´s easy to make and comes together in about 40 minutes. Serve it next to a crusty baguette and a bottle of Spanish wine for the ultimate experience. The best part about this recipe, is that it´s all done using just one pan. Which means the starch in the pasta stays in the dish, giving the stew the most incredible textures and flavor."

Preparation Time10 min

Cooking Time35 min